Fresh pig, here I come! This weekend, my grandparents decided that they would like to take me to eat (super) fresh pig at a cute little farm. The thing was almost still alive when we ate it! They killed the poor piggy just a few hours earlier that same day and cooked it BBQ style (NOT with BBQ sauce mind you, this is France after all O=]) on a spit.
The princess pic I took for my first official post on trint--go check it out!
It’s very late and I need to leave early so this is going to be very quick! Here’s an update on my flight:
I leave SFO at 7:20 tomorrow morning, have a layover in New York, and then arrive in Paris at 7 am (I get the feeling my grandparents aren’t very happy about having to come pick me up so early!)
I’m afraid today was very busy and I haven’t gotten the pictures from my going away party from friends yet, but I do have something for all of you to read: today, my love blog for trint went live! Check it out and leave me comments! ❤